FLAKY GLUTEN-FREE PIE CRUST

Tuesday, February 9, 2010

Made ahead, this pie crust is good for 48 hours in the refrigerator or up to 3 months in the freezer.

Yield: Double Crust for a 8 or 9 inch pie

Ingredients

1 1/2 cups Gluten-Free Pastry Flour
2 tsp sugar
1/4 tsp salt
9 tbsp cold, unsalted butter, cut into chunks
1 egg
Buttermilk or Heavy Cream


Directions

In a large bowl mix together the dry ingredients until blended.

Using your fingers or a pastry cutter, work the butter into the flour until the butter is the size of small peas.

Make a well in the center and add the egg and buttermilk. Using a fork or your fingers, stir the flour into the liquid until it forms a soft dough. Shape into a flat round and transfer to a cookie sheet lined with parchment paper.

Cover with saran wrap and refrigerate for 20-30 minutes, or until ready to use.

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posted by Kim at 3:12 PM | 3 comments

March Newsletter

Saturday, March 22, 2008

Read the March Newsletter here!

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posted by Kim at 4:46 PM | 0 comments

January Specials 2008

Friday, January 18, 2008

NEW! Take & Bake Pizza!
14” Italian Herb pizza crust topped with our fresh tomato-basil
sauce and a blend of Mozzarella & Parmesan cheese.
Oven ready with complete baking directions.
$14.00

NEW! Gluten-Free Granola’s
We are proud to introduce two new flavors of our delicious,
Low-fat granola. Full of dried fruit and gluten free oats these
Granola’s are wonderful as breakfast or a healthy snack.

Vanilla Apricot and Tropical Fruit
12 oz $8.00
16 oz $12.00


NEW! Cheddar Herb or Poppy Seed Rolls
For all of you who have been so patiently waiting for rolls…
here you go!
5 count bag $5.00


NEW! French White Bread
Crunchy Crust with a moist & tender center.
$6.75

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posted by Erin Davis at 1:03 PM | 0 comments

Holiday Specials ~ December, 2007

Saturday, December 1, 2007

Vanilla Bean Pound Cake ..... $8.00, Gift Wrapped ..... $10.00
A rich and moist cake perfect for the holidays,delicious with our new Organic Fruit Preserves!

Gingerbread Cookies
Here for the holidays, our Gluten Free Gingerbread snowflakes are spiced with cinnamon, nutmeg and molasses.

Cinnamon Raisin Bread ..... $5.00
Slightly sweet with a touch of cinnamon and filled with raisins. Makes great French toast!

Italian Pannettone Special Order ..... $14.00
An Italian tradition at Christmas, Our Gluten Free Pannettone is a rich bread filled with currants,cranberries and orange zest. Packaged in a beautiful Italian pastry box and tied with a ribbon.

Holiday Cookie Assortment Special Order ..... $18.00
Chocolate Chip, Oatmeal Raisin, Vanilla Almond Biscotti, Snowflake Sugar Cookies and White Chocolate Holiday Bark Presented in a silver cookie tin with ribbon and gift tag.


Check Out Our Selection of Gourmet Gluten Free Gift Baskets!

Tea Time Collection .......... $36.00

Christmas Morning Assortment .......... $36.00

Ultimate Gluten Free Gift Basket .......... $55.00

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posted by Kim at 9:45 AM | 2 comments